{"product_id":"unold-don-luigi-68815-original-biscotto-di-sorrento®-premium-pizzaofen-bundle","title":"Pizza stone for Unold Enzo pizza oven Don Luigi 450 °C with","description":"\u003ch3\u003e\u003cspan\u003ePremium Pizza Oven Bundle for Authentic Pizza Napoletana\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cspan\u003eTwo Perfectly Matched Products in One Bundle\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThis exclusive \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003epremium pizza oven bundle\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e combines the powerful \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eUNOLD Don Luigi 68815\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e with the handcrafted \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eOriginal Biscotto di Sorrento®\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eYou receive \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eboth items together\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e: the electric high-temperature pizza oven and the corresponding Biscotto di Sorrento.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThis combination is ideal for those who want to bake authentic \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ePizza Napoletana\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e at high temperatures at home. The Don Luigi delivers the necessary intense top heat and temperatures of up to \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e450 °C\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, while the Biscotto di Sorrento provides controlled heat transfer to the dough from the bottom.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eOne Oven, One Biscotto – Perfectly Matched.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eIncluded in the Bundle\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e1 × UNOLD Pizza Oven Don Luigi\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan\u003eUNOLD Item Number: \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e68815\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003ePower: \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e1,700 Watts\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eMaximum Temperature: \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eup to 450 °C\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eElectric high-temperature pizza oven\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eShort preheating and baking times\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eIdeal for pizza at very high temperatures\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e1 × Original Biscotto di Sorrento®\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eCompatible with the UNOLD Don Luigi 68815\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eHandcrafted in Italy\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eHighly porous material structure\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSpecifically designed for high baking temperatures\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eIdeal for Pizza Napoletana and high-hydration doughs\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eWhy Don Luigi and Biscotto di Sorrento are Perfect Together\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003ehttps:\/\/youtu.be\/WY4a0UBC7rM?si=Uu-ojiKuhQJzmCOV\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eWhen baking Neapolitan pizza, two things must work simultaneously: \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003every high heat from above and controlled heat transfer from below.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThis is exactly where the two products in this bundle complement each other.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eUNOLD Don Luigi\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e reaches temperatures of up to 450 °C, providing the intense heat needed for short baking times, rapid oven spring, and a light, airy cornice.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eMeanwhile, the \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eBiscotto di Sorrento\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e plays a crucial role at the bottom of the pizza: its porous structure absorbs heat and transfers it gently and controllably to the dough.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThus, the risk of the pizza base becoming too dark or burnt while the crust and toppings need more baking time is reduced.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eThe Ideal Combination for Pizza Napoletana\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e450 °C High Oven Power + Controlled Bottom Heat = Ideal Conditions for Pizza Napoletana.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eWith this combination, you benefit from:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eHigh baking temperatures\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eShort baking times\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eControlled bottom heat\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eLight and well-defined cornice\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eEven pizza base\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eLower risk of a burnt bottom\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eOptimal conditions for highly hydrated doughs\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThat's why the Biscotto is not just an additional accessory but a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003emeaningful complement to the Don Luigi\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, especially when the pizza oven is primarily used for Pizza Napoletana.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eOriginal Biscotto di Sorrento® – The Difference Lies in the Material\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe Biscotto di Sorrento is traditionally crafted in Italy from a special clay whose natural composition is influenced by mineral and volcanic components.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThis artisanal production creates its characteristic high porosity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eUnlike very dense stone materials, the stored heat is transferred to the pizza base more controllably. This feature is particularly interesting with the high temperatures of Don Luigi.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eSuch high oven temperatures can be utilized without unnecessarily exposing the sensitive pizza bottom to aggressive underheating.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eA Bundle – Perfectly Combined Right Away\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eYou do not have to search separately for a suitable pizza oven and then the right Biscotto.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eWith this bundle, you receive them directly:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eUNOLD Don Luigi 68815 + Matching Original Biscotto di Sorrento®\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe Biscotto can be used directly in the pizza oven. No complicated modifications to the device are necessary.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThis offers you a complete combination for starting the authentic baking of Pizza Napoletana at high temperatures.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eAdvantages of the Bundle at a Glance\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003ePizza oven and Biscotto together in a bundle\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eUNOLD Don Luigi \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eItem Number 68815\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eOriginal Biscotto di Sorrento®\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePerfectly matched combination\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eup to \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e450 °C\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003e1,700 Watts\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e power\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eIdeal for Pizza Napoletana\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eControlled heat transfer to the pizza base\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eReduces the risk of a quickly burning bottom\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eExcellent for highly hydrated doughs\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBiscotto handcrafted in Italy\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eNo complicated modifications needed\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eHandcrafted Natural Product\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe Original Biscotto di Sorrento® is handcrafted. Therefore, each stone is an individual product.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eMinor variations in color, surface, porosity, edges, thickness, or dimensions are typical traits of traditional craftsmanship and do not constitute a quality defect.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eImportant Note for First Use\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe Biscotto should be gradually heated during its first use, allowing any residual moisture to escape from the material. Instructions for the first use can be found in the shop.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eStrong and sudden temperature changes should be avoided.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eDelivery Contents\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e1 × UNOLD Pizza Oven Don Luigi – Item Number 68815\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003e1 × Original Biscotto di Sorrento® compatible with UNOLD Don Luigi\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eYou will explicitly receive both products offered as a bundle.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eUNOLD is a brand of the respective trademark owner. The use of the brand name and model designation serves to clearly describe the device included in the bundle and the compatibility of the Biscotto di Sorrento®.\u003c\/span\u003e\u003c\/p\u003e","brand":"aPizz","offers":[{"title":"Default Title","offer_id":54013429383511,"sku":null,"price":259.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0957\/6415\/2663\/files\/unold-don-luigi-68815-pizzaofen-bundle-biscotto-di-sorrento-profi-upgrade-pizza-napoletana.png?v=1787731720","url":"https:\/\/www.apizz.de\/en\/products\/premium-pizza-oven-bundle","provider":"aPizz","version":"1.0","type":"link"}