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    Biscotto di Sorrento for Cozze 17 Classic – Perfect Neapolitan pizza without a burnt base

    Vendor: aPizz
    Regular Price €89,00
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    Biscotto di Sorrento® – premium pizza stone for Cozze 17 pizza oven

    Original Italian biscotto from Sorrento – handcrafted by Forni Aversa

    Experience traditional Neapolitan pizza craftsmanship with the premium Biscotto di Sorrento®, specially tailored for the Millarco Cozze 17 pizza oven.

    This handcrafted pizza stone from the Italian Sorrento peninsula impresses with its special material composition, excellent thermal properties, and its ability to protect the pizza base from burning even at high baking temperatures.

    The Biscotto di Sorrento is the ideal choice for anyone who wants to prepare authentic Pizza Napoletana with airy cornicione, perfectly baked base, and short baking times.

    The special nature of the Biscotto di Sorrento®

    🌋 Unique volcanic clay blend

    The basis of the Biscotto di Sorrento is a special clay mixture from the Sorrento region, which is rich in volcanic minerals, silicon compounds and pumice.

    This natural composition gives the stone its characteristic structure and clearly distinguishes it from conventional fireclay and cordierite stones.

    🔥 Outstanding thermal properties

    Thanks to its special porosity, the Biscotto di Sorrento offers crucial advantages when baking pizza:

    • Lower heat transfer: The stone releases the stored heat in a controlled manner to the pizza base, thereby reducing the risk of a burnt bottom.

    • High heat retention: Supports even heat distribution during the baking process.

    • Optimal moisture absorption: The porous surface can absorb moisture from the pizza dough and supports the development of a pleasantly baked pizza base.

    • Ideal for high temperatures: Particularly suitable for the high baking temperatures of Neapolitan pizza.

    • Even baking results: Enables a well-baked base while the rim can rise light and airy.

    🍕 Perfect for real Neapolitan pizza

    When preparing a traditional Pizza Napoletana, very high temperatures are required. Conventional pizza stones can transfer the heat to the dough too quickly, causing the base to burn before the pizza is fully baked.

    Meanwhile, the Biscotto di Sorrento® by contrast, is characterized by its lower thermal conductivity. This allows the pizza to be baked at high temperatures without the base burning as quickly.

    The result: a light, airy cornicione, a pleasantly baked underside, and an authentic Neapolitan pizza experience.

    Traditional craftsmanship from Forni Aversa

    Each Biscotto di Sorrento is produced in Italy using traditional artisanal methods by Forni Aversa manufactured.

    Unlike industrially manufactured pizza stones, this is a genuine artisanal natural product.

    Due to the manufacturing process, the following characteristics may occur:

    • Minor tolerances in dimensions and weight

    • Slight differences in color and surface texture

    • Natural pores and small indentations

    • Small chips on edges or corners

    • Superficial hairline cracks and irregularities

    • Slight unevenness on the underside

    These characteristics are typical features of traditional manufacturing and, as long as function is not impaired, do not constitute a quality defect.

    Important: A biscotto is not an industrially manufactured ceramic or tile surface, but a handmade, porous pizza stone with individual characteristics.

    Product Details

    • Product: Biscotto di Sorrento®

    • Compatibility: Millarco Cozze 17 pizza oven

    • Manufacturer: Forni Aversa

    • Origin: Sorrento peninsula, Italy

    • Material: Natural clay blend with volcanic components

    • Production: Traditional craftsmanship

    • Characteristics: High porosity, good heat retention, and low thermal conductivity

    • Application area: Pizza ovens with high baking temperatures

    • Scope of delivery: 1 biscotto pizza stone, one-piece, as shown

    Due to artisanal production, dimensions, weight and surface characteristics may vary slightly.

    Instructions for use

    Before first use, the Biscotto should be slowly and evenly heated in accordance with our seasoning instructions.

    Avoid severe thermal shock and direct contact between the hot stone and water.

    Clean the Biscotto only dry, for example with a suitable brush or scraper. Due to its porous structure, the stone should not be treated with water or cleaning agents.

    100% Made in Italy – quality from Sorrento

    With the Biscotto di Sorrento® choose a piece of genuine Italian craftsmanship and a traditional baking surface for discerning pizza lovers.

    Biscotto di Sorrento® – tradition, craftsmanship and Neapolitan pizza at its finest.

    Available from aPizz – your specialist for premium pizza stones and pizza oven accessories.

    Product Specifications
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    Documents
    User Manual Download
    Specification Sheet Download
    Safety Guide Download
    Service & Support

    Warranty

    This product is covered by a 12‑month limited warranty. The warranty applies to defects in materials and workmanship under normal and proper use.

    Technical Support

    Our dedicated support team is here to help with questions about use, application, and care of our pizza oven accessories. Contact us anytime by email or phone for fast and reliable assistance.

    Documentation & Downloads

    In our online support area, you’ll find all key documents such as user manuals, technical information, and safety instructions for our products.

    Spare Parts & Accessories

    We offer a wide range of original spare parts and compatible accessories, including handles, brush heads, pizza stones, and rotating plates, to ensure long service life and optimal performance.

    Guides & Tutorials

    Explore our collection of how‑to videos, application tips, and care instructions to get the very best out of your apizz pizza oven accessories.

    FAQs

    Quickly find answers to frequently asked questions

    Product & Usage

    1. Which accessories are truly essential for perfect pizza in a gas or wood-fired oven?

    Essential accessories include a high-quality pizza peel, a thermometer for precise temperature control, a pizza stone or rotating plate for even baking, and a brush for cleaning the baking surface. These tools make handling the oven easier and ensure optimal baking results.

    2. Are the accessories compatible with my pizza oven (Ooni, Gozney, etc.)?

    Most professional pizza oven accessories are compatible with different models, including both gas and wood-fired ovens. It’s important to check the dimensions of the oven and the baking surface to choose the right accessories.

    3. Why should I choose professional accessories instead of cheaper alternatives?

    Professional accessories are made from heat-resistant and durable materials, offer better performance and a longer service life. They improve baking quality, reduce errors, and ensure consistently perfect pizza results—both at home and in professional use.

    Maintenance & Accessories

    1. What maintenance do the tools require?

    To keep your pizza oven tools in perfect condition, they should be cleaned after every use. Residual flour, dough, and ash can easily be removed with a brush or a slightly damp cloth once everything has cooled down. Metal tools such as peels, turners, or brushes should occasionally be treated with food-safe oil to prevent rust. Wooden handles must not be soaked or cleaned in the dishwasher. Regularly checking for wear ensures safety and a long service life.

    2. Can spare parts or accessories be purchased separately?

    Yes, many spare parts and accessories for pizza ovens can be purchased separately. These include, for example, replacement handles, brush heads, thermometers, or pizza stones. When buying, make sure the parts are compatible with your oven model and have the correct dimensions. This way, you can individually expand your setup or replace worn components.

    3. Do you provide operating or user manuals?

    Yes, for most accessories we provide user manuals or usage instructions. These are available digitally (PDF) or directly on the product page. The manuals help you use the tools correctly, handle them safely, and extend their service life.

    Warranty & Guarantee

    1. What is the difference between a guarantee and a warranty?

    The statutory warranty period is 24 months from the date of purchase. It covers defects that already existed at the time of purchase.

    The guarantee is a voluntary service provided by the manufacturer and may vary in duration and scope.

    2. How long is the warranty period for the products?

    All products come with the statutory 24-month warranty. During the first 12 months, it is presumed that any defect already existed at the time of delivery, unless proven otherwise.

    3. What does the warranty cover?

    Depending on the manufacturer, the warranty covers material and workmanship defects. Damage caused by improper use, normal wear and tear, or incorrect care is generally excluded. The exact terms are described in the respective warranty documents.

    4. How can I report a warranty or guarantee claim?

    In the event of a defect, please contact our customer service with your order number, a brief description of the issue, and, if applicable, photos or videos. We will review your case as quickly as possible and take care of a solution.

    Purchase & Support

    1. How can I place an order?

    You can place your order directly through our online shop. Add the products you want to your cart, complete the checkout process, and choose your preferred payment and shipping method. After your purchase, you’ll receive an order confirmation by email.

    2. Which payment methods are accepted?

    We accept various secure payment methods, including credit card, PayPal, and other popular online payment services. All payments are processed over encrypted connections.

    3. How can I reach customer service if I have questions or problems?

    Our customer service team is happy to help with any questions about orders, shipping, or products. You can reach us by email or contact form. We strive to answer all inquiries quickly and reliably.

    Didn’t find a suitable answer?

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    A
    Anonym

    Wie beschrieben. Stein passt genau in den Ofen und der Boden wird deutlich einfacher zu backen.

    U
    Udo Manß

    Der Stein erfüllt genau was er verspricht
    Man muß sich aber daran gewöhnen es ist ein anderes backen
    Nach ein Paar Pizzen hat man aber es aber raus
    Ganz tolle
    Sache